I’m not going to pretend this is work of mere moments, however with some planning and music playing it really isn’t hard.
Ingredients
800 g raw peeled king prawns
4 garlic cloves, peeled
4 cm piece fresh root ginger, peeled
4 spring onions, trimmed and roughly chopped
4 tsp. soy sauce
2 large eggs
150 g fresh white breadcrumbs
50 g plain flour
100 g sesame seeds
Vegetable oil, to fry