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Saturday, 24 October 2015

Book Review: Simply Nigella by Nigella Lawson

Before I get into this, there something you should know: I'm in love with Nigella Lawson. Everything about the way she cooks and writes just speaks to my soul. Her attitude and ethos towards food has shaped my life more than any other author of cookery books. Or other genres if I'm being honest.
However, this like all book reviews I write has to be honest. So here goes:
In my opinion, there are 3 stages to reading a cookbook.

  1. Looking at the pictures stage. If they don't make you want to dive in at once... #nobueno
  2. Quick read of the chapter titles/introductions and other notes. Those provide insight into the mind of author.
  3. Reading the book. 
I've marked certain recipes I think will be awesome (see stage 2) and will let you know how it goes in another post.





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