Technically speaking this is not a salad but more of a dip/side dish. Try it just once with some plain roast chicken and warm pitta. I dare you. The proof of this 'salad' really is in the eating. I suppose it is twist on the tzatziki sauce from Greece if I were to think about it but honestly, I just love the taste of the cool cucumber and yoghurt against the heat of the onion and chilli.
Sunday, 26 February 2017
Sunday, 12 February 2017
Yoghurt Drop Scone | Book of Elsa
Yoghurt Drop Scone... The title says it all: a quintessential Sunday family breakfast favourite that are easy to knock-up and utterly delicious. This particular recipe is adapted from the cookbook Mamushka from OIia Hercules a review of which is available here
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